Apr. 16th, 2017

nightdog_barks: (Happy Pink Stove)
Today is the second time I have made this recipe, and it is so good. It's sort of like the consistency of crème brûlée, layered with thinly-sliced apples. Very easy to put together, not much sugar. This time we added a teaspoon of apple pie spice and a couple of tablespoons of golden rum, and subbed almond extract for vanilla. The whole recipe is under the cut ...

Dorie Greenspan's Custardy Apple Squares )

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June 2017

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The Night Ocean, by Paul La Farge

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The Astaires: Fred & Adele, by Kathleen Riley

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